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Export bill of lading SMLU8057909A — Misc. edible preparations to Jamaica · BoatDB
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Export B/L SMLU8057909A
US export bill of lading
SMLU8057909A
Departed 10 May 2024
Misc. edible preparations
12 t
2 cont.
Origin · US
🇺🇸 Port Of Entry-Miami Seaport, Miami, Florida
United States
Destination
Jamaica
Exporter
Kim Line
US exporter · view profile
US exports to Jamaica
destination market
Cargo
Product
TEMP: 35 F2200 CASESSAUCE GARLIC CUP GRLC 160/1OZHS CODE: 2103.90.9090TEMPERATURE REQUIRED: 35-45 F
HS code
Harmonized System — the international product classification code.
2103.90
Metric tons
12 t
Weight
12 t
Quantity
2,200 cases
Containers
2
Cargo type
—
Carrier
Seaboard Marine Ltd
Vessel
As Samanta
Carrier vessel