HS 1904.20

Food preparations; obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals

Prepared foods obtained by swelling or roasting cereals or cereal products; cereals ) in grain form or in the form of flakes or other worked grains , pre-cooked or otherwise prepared, n.e.c. · Cereal & bakery products

HS 1904.20 1,376 shipments 224 importers

HS Chapter 19 covers prepared cereal and bakery products, including bread, pastries, cakes, biscuits, cereals, and malt extracts. These products involve grain-based ingredients that have been processed, cooked, or baked into finished consumer goods or ingredients for further manufacturing.