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HS Chapter 20 covers processed and prepared vegetable and fruit products, including jams, juices, dried fruits, canned vegetables, pickled items, and fruit-based sauces. These goods represent a significant segment of agricultural trade, serving both retail and food-service sectors. The chapter excludes fresh produce and certain specialty items classified elsewhere in the HS system.
| Supplier | Country | Shipments |
|---|---|---|
| Pasteurizadora Rica S A | Dominican Republic | 2,322 |
| Unknown | Turkey | 787 |
| Fortuna Sp Z O O | Poland | 619 |
| New Sevegep Ltd | Cyprus | 298 |
| Elite Naturel Organik Gida San Ve | Turkey | 249 |
| Elite Naturel Organik Gida San Ve T | Turkey | 167 |
| Fruit Tech Natural S A | Spain | 145 |
| Grand Provision Co Ltd | Thailand | 138 |
| Royal Plus Public Co Ltd | Thailand | 100 |
| Pasteurizadora Rica Sa Leche Rica | Dominican Republic | 99 |