HS 2101.28

Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof

Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof · Misc. edible preparations

HS 2101.28 8 shipments 7 importers

HS Chapter 21 covers miscellaneous edible preparations not classified elsewhere, including sauces, condiments, seasonings, bouillon, prepared meals, and food extracts. These products represent a significant segment of processed food trade, combining various ingredients and preparation methods for consumer and industrial use.