HS 2103.20

Sauces; tomato ketchup and other tomato sauces

Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard · Misc. edible preparations

HS 2103.20 11,871 shipments 1,591 importers

HS Chapter 21 covers miscellaneous edible preparations not classified elsewhere, including sauces, condiments, seasonings, bouillon, prepared meals, and food extracts. These products represent a significant segment of processed food trade, combining various ingredients and preparation methods for consumer and industrial use.